my faith in Oshio, a local asian restaurant, was shattered when i saw a mexican worker opening up a bag of shin ramyun noodles in the kitchen. little did he know i could see what goes on in the kitchen from the seat i was in.
i knew right at that moment the ramen i ordered 2 minutes ago for $6.55 was gonna be a huge disappointment.
indeed it was. the description on the menu sounded soo yummy; hot spicy broth with egg and SQUID. but the bowl i got had diluted soup, overcooked egg and 4 pieces of squid that was around 1 cm in diameter and 2 mm in height.
it was basically 1 of this cut into 4 pieces.
nvr been to a restaurant with owners cheap to this extent. they are lucky their restaurant is a 30 sec walk from campus.
Thursday, May 27, 2010
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